Life in Abundance

Cinnamon Chocolate-Chip Cake

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1/2 box of yellow cake mix
1/2 cup sour cream
2 eggs
1/3 cup water
1 Tbsp cinnamon + 2 tsp cinnamon
2 Tbsp + 2 tsp cocoa
1/2 cup chocolate chips
1/2 can condensed milk
1/8 tsp salt

Mix together cake mix, sour cream, eggs, water and 1 Tbsp cinnamon.  Pour into greased 9-inch pie plate. Sprinkle 2 tsp cocoa evenly on top of the batter. Then sprinkle the chocolate chips. Bake 20- 25 minutes at 350 degrees. Serve warm with chocolate cinnamon sauce:

Mix together condensed milk, 2 Tbsp cocoa and 2 tsp cinnamon and salt. Microwave to a boil. Pour over the cake.

Author: Fylvia

If I could be a beachcomber who simply reads, writes and watches old movies all day, I would. Since that’s as far fetched as most of my other daydreams, I read and write and watch old movies in between being a working mother and wife. But it’s all good—God’s brought into my life more exciting experiences than a beachcomber could ever imagine.

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